Jan. 31st, 2011

thistlechaser: (Default)
((This is a test to see if it crossposts to LJ correctly, so I can post here for folks who don't like LJ at all, and still have it show up on LJ where it "belongs".))
thistlechaser: (Default)
There is a useful living thing in Silvermoon City. Her name is Sorowyn. She has many books. She gave me three to keep. She will look at the books I have that are not in a language I know and tell me what they say. She has a book written in green glowing ink. She will teach me the language used in it. She told me the name of it, but I do not remember what it is.

It is hard to find one elf in Silvermoon City. She made me something that will find her. It is a small wolf made of ice. It sits in my hand and sniffs my finger. It scratches itself. I do not know if it eats. When I tell it to find her, it will, then she will come to me.

She is cold. She touched my hand and it was like ice. When she keeps her hands still, ice forms on them. It is not as bad being touched by her as it is by other living things.
thistlechaser: (Default)
In going to edit my profile, I noticed there are some folks who have friended me. At the moment, I intend to use this journal to crosspost a low traffic IC/RP blog from LJ.

If you're seeing this journal on your friends list and you have no interest in following it, please feel free to unfriend me! No hard feelings at all. :)
thistlechaser: (Super Ninjas! (Naruto))
I've only had sour cream maybe twice in my life, but eating plain Greek yogurt reminds me of that. GAH. It's so sour! Way past tangy. And it's so ickythick. I bought some granola to put into it (which pushes the calories and sugar up to the same as a non-plain kind), but that hardly helps. I don't think sour cream is meant to be eaten plain by the spoonful!

If I had been smarter, I would have packed a backup breakfast. At least I have two apples today instead of just one! (I forgot I didn't eat Friday's.)

Breakfast should not be this hard.

...you know, checking Google, those packets of instant oatmeal are really a lot better than yogurt. About 130 calories, 9g sugar. This plain yogurt has 100/7g, but with the granola would be a lot higher and I can still hardly eat it. I know [livejournal.com profile] tersa makes her own oatmeal, but I think that's a little beyond me. But the packets? Those I can handle. *ponders*

Ha ha, I'm glad no one can see me. Every time I take a little bite of the yogurt I must be making such a face. It's so incredibly sour! Gah!

Life was so much easier and better when I paid no attention to this stuff...

Edit: Okay, I have to admit the plain stuff is growing on me. It's still really, really sour, but maybe my mouth is adjusting to it? I can even eat little bits of it with no granola. It's not enjoyable, but it is really thick and creamy. It really is like eating straight sour cream.
thistlechaser: (Super Ninjas! (Naruto))
I've only had sour cream maybe twice in my life, but eating plain Greek yogurt reminds me of that. GAH. It's so sour! Way past tangy. And it's so ickythick. I bought some granola to put into it (which pushes the calories and sugar up to the same as a non-plain kind), but that hardly helps. I don't think sour cream is meant to be eaten plain by the spoonful!

If I had been smarter, I would have packed a backup breakfast. At least I have two apples today instead of just one! (I forgot I didn't eat Friday's.)

Breakfast should not be this hard.

...you know, checking Google, those packets of instant oatmeal are really a lot better than yogurt. About 130 calories, 9g sugar. This plain yogurt has 100/7g, but with the granola would be a lot higher and I can still hardly eat it. I know [livejournal.com profile] tersa makes her own oatmeal, but I think that's a little beyond me. But the packets? Those I can handle. *ponders*

Ha ha, I'm glad no one can see me. Every time I take a little bite of the yogurt I must be making such a face. It's so incredibly sour! Gah!

Life was so much easier and better when I paid no attention to this stuff...

Edit: Okay, I have to admit the plain stuff is growing on me. It's still really, really sour, but maybe my mouth is adjusting to it? I can even eat little bits of it with no granola. It's not enjoyable, but it is really thick and creamy. It really is like eating straight sour cream.

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